FIZ YAKISOBA PRA 20 PESSOAS

I made Yakisoba for 20 people🍜 Ingredients👇: Meat: 1kg of sirloin 1kg of chicken fillet 1kg of shrimp 1kg of instant noodles for yakisoba Vegetables: 1 broccoli 1 carrot 2 onions 1 purple cabbage 2 red peppers 2 orange peppers 2 yellow peppers Sauce: 300ml Water 100ml of Shoyu 1 tablespoon of grated Ginger 2 tablespoons of Sugar 50ml of Sesame oil 1 tablespoon of Cornstarch Preparation: Cook the noodles and remove from cooking 2 minutes before the instructions on the package.
To prepare the sauce, mix the water, soy sauce, ginger, sugar, sesame oil and starch. Mix well and cook over medium heat, stirring for 3 minutes until thickened, then set aside.

Now with the pan very hot, we will grill the meats, starting with the chicken and the sirloin, season with salt and pepper, let it brown and set aside. Repeat the same process with the shrimp and set aside.

In the same pan, taking advantage of the flavor that the meat released, add the chopped vegetables and let them sauté well to take advantage of the flavor that the meat left in the background.
Set aside, add the cooked pasta and fry for another 2 minutes. Then return all the vegetables, meats and add the sauce. Mix well and finish with green onions and sesame seeds, it's a guaranteed success!

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