Some people call them egg rolls, others call them spring rolls. Either way, they are rolls of deliciousness. A Ramadan staple in most Pakistani households, these babies are easy to make in bulk and can be frozen for months at a time. You can pull them out in a pinch to entertain, or munch on them when you’re hungry.
Let us know what you think and don't forget to tag @itsactuallyspicy, @maryamishtiaq, @nabeel.a.shah when you try it! We can't wait to hear your thoughts!
Love,
Maryam & Nabeel
Recipe on Our Blog: www.ItsActuallySpicy.com/recipes/chicken-egg-rolls
Subscribe to Our Channel: youtube.com/c/ItsActuallySpicy
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