@ellore8809
sinigang mix is like miso its not intended to be drank its a seasoning specifically for the dish sinigang only
@AmazingFinds13
a lot of foreigner videos in the Phils pops out my feed after watching your videos. but yours still remain the best, natural & genuine. kudos to that. I pray for your success.
@stephespallardo
Your videos are comforting. It feels like being with a friend. Keep it up, Seohee!
@SeguYueGG
I found a authentic blogger .. so pure so innocent!!! more videos to come ... I really love when she made sinigang mix as a drink.. ang cute cute mo .. sarap mong kurutin
@lanceresultay014
after the rice cooker goes to warm mode, you need to wait for 10-15mins for the rice to reabsorb the moisture so that it wont make it watery
@athenacinca8657
Yes, been waiting for your new vlog!! I can see you in the future collabing with your fellow Koreana & Koreanos of the Philippines. Best on the go Vlogger.
@athenacinca8657
Thanks!
@ian4569
Your honesty (like your opinions when trying foods) makes you more believable and quite endearing. That way when you say you like something, everyone knows you really like that thing. Good for you! 👍👍👍
@s1n_bad
I think I just found my new favorite vlogger
@DurianGreen455
Love your videos! Here's a tip for cooking rice: when you want to cook 1 cup of rice you put 1.5 cup of water, if 2 cups 2.5, if 3 cups you could go 4 cups. If you don't use cups as measuring standard, you could use the "Daliri Method". You poured too much water in your rice cooker that's why it overflowed. And when it switched to warm mode was still soaking in water because the rice was cooked and heavy which triggered the switch to warm mode but there was still water left so yea. Have a nice day!
@akgamfer9576
I watched your vlog once, now I found myself watching like 10 of your videos already
@kenchasebastian206
I'm loving her videos. It's so chill, just living your life to the fullest and go with the flow. You're so cool girl 💪🏼
@kingphilipmorales8264
Uy thanks for embracing the filipino food. I hear you speak tagalog too. It makes me feel that you really are opening your all embracing arms to our pinoy culture. salamat miss!bless the food too so the food will be safe and nourishing!
@charitymercado1027
Hello Soehee, I love the way you are in with every food you try eating in the Philippines. Also, I appreciate your reactions esp.not yucking with the ones that you don’t like. One request please also feature the healthy foods you find in there, we have loads of vegetable dishes as we have a lot of varieties of fruits and vegetables in our country. Thanks
@siwsiw511
i love how you're trying to speak the Filipino language and embracing our culture even if it's far different from yours. You're definitely my new favorite Korean vlogger here in the PH already ❤
@Nickelkitten75
Hi Jang, nice to see you trying out different Filipino foods ❤
@trisix7091
when you put water in the rice cooker, make sure its on the 1st line of your finger. it doesn't mean that orange light is cooked. you base it on the rice. just look. put your finger on the top. if the rice sticks on your finger, its not yet ready. if the rice is cooked but still wet, let the lid open so it will evaporate. orange light is warm. hope it helps
@darryl.a
I like your style very chill channel. Like I dont see this a lot in other koreans in the PH. And also your tagalog is good. keep it up 👌👌👌👌
@Adamskencp
I always go back to this and still laugh at you and ate at 3:04. Nice one pala ha? Sinigang juice it is
@Ma.riaaaaa